Buy Marine Collagen Caramel: Naticol peptides by Novoma
Novoma’s Marine Collagen Caramel combines hydrolysed Naticol marine collagen peptides (Types I and III) with vitamin C and a delicious natural caramel flavour — 10 g of collagen per dose, the amount commonly used in clinical research. Available at our Paris shop, with Click & Collect and delivery across France and Europe.
Naticol: the world reference in hydrolysed marine collagen
The collagen used by Novoma is Naticol, a raw material patented by Weishardt (France), a global leader in marine collagen. Naticol provides marine collagen types I and III, the two most abundant types in human skin (around 80% type I, 15% type III) — type I gives resistance, type III elasticity. Enzymatic hydrolysis breaks the long collagen chains into short peptides (2,000 to 5,000 Daltons), directly absorbable by the gut without further digestion, giving a bioavailability advantage over bovine collagen thanks to intestinal absorption around 1.5 times faster. It is sourced from sustainable fishing, extracted from wild fish skins (cod, hake), making use of by-products that would otherwise be discarded. Naticol has been used in more than 30 published clinical studies, making it one of the most scientifically documented collagen raw materials available.
10 g collagen + 150 mg vitamin C: the dose that works
Novoma’s formula provides, per daily dose (2 scoops), 10 g of Naticol collagen peptides — the dosage used in most of the clinical studies that have shown meaningful effects on skin, with limited effects reported below 5 g/day — alongside 150 mg of vitamin C (sodium ascorbate), the essential cofactor for the body’s own collagen synthesis; without vitamin C, the body cannot make its own collagen, so combining external peptides with this cofactor supports both sides of the process. Clinical studies using this dose have reported improved skin hydration after 4 to 6 weeks, visible improvements in elasticity and reduced wrinkle depth after 8 to 12 weeks, and improved dermal density measurable by skin ultrasound beyond 12 weeks — individual results vary, and a consistent daily routine over at least 3 months is recommended.
Caramel flavour: supplementation made enjoyable
Taste is often the main obstacle to sticking with a collagen routine, as unflavoured collagen can have a fishy taste and smell that many find unpleasant. Novoma’s natural caramel flavour turns the daily dose into a treat: try it in a coffee latte (2 scoops of caramel collagen, coffee and almond milk for a protein caramel latte), in warm milk for a smooth caramel taste, in a smoothie with banana, cocoa and coconut milk, simply in cold water, or stirred into yoghurt or porridge. The flavour is 100% natural, with no added sugar and no artificial sweetener. The 290 g jar with scoop covers around 29 days of use.
Marine vs bovine collagen: why choose marine
Collagen supplements mainly come from two sources. Marine collagen, like this product, provides types I and III with a lower molecular weight for better absorption, sourced from wild fish — suitable for pescatarians, but not for people with a fish allergy. Bovine collagen provides the same types I and III, sourced from cattle skin, suits people with a fish allergy, and is often less expensive. In terms of amino-acid composition (glycine, proline, hydroxyproline) the two are very similar; the main difference is bioavailability, with marine collagen generally better absorbed due to its lower molecular weight. At Herba Barona we stock both: marine collagen from Novoma and Dynveo, and bovine collagen from Nutrielement and Jarmino — our team can help you choose.
How to use & precautions
Take 2 scoops a day (10 g of collagen) in 250 ml of a hot or cold drink, for a minimum 3-month course for lasting results. For a fuller beauty routine, consider pairing with zinc bisglycinate (zinc contributes to the maintenance of normal skin, hair and nails, and is a cofactor of collagen synthesis), biotin (B8, the keratin vitamin, complementary to collagen for hair and nails), hyaluronic acid for dermal hydration, or astaxanthin, an antioxidant that helps protect existing collagen from UV and free-radical damage.
Contains fish. Not recommended for people with a fish allergy. Not recommended for pregnant women without medical advice. Do not exceed the recommended daily dose. Keep out of reach of children.
Frequently asked questions
Where can I buy marine collagen caramel in Paris?
Novoma’s Marine Collagen Caramel is sold at Herba Barona, 10 rue Théophile Roussel, Paris 12, Tuesday to Saturday, 9:30 am to 6:30 pm — or order online with Click & Collect or delivery.
How long does it take to see effects on the skin?
First effects on hydration tend to appear after 4 to 6 weeks, with effects on wrinkles and firmness after 8 to 12 weeks. Daily consistency is key.
Is marine collagen suitable for people with a fish allergy?
No — marine collagen is extracted from fish. People with a fish allergy should choose a bovine collagen instead; our team can guide you in-store.
Why buy from Herba Barona?
Herba Barona is an independent specialist supplement shop in the heart of Paris — established in 2006. What you order is genuinely on our shelves: we ship from our own stock, with no dropshipping and no long waits.
Visit us at 10 rue Théophile Roussel, Paris 12 — or use Click & Collect and pick up your order in-store. We also deliver across France and Europe. Friendly, expert advice in English from our team.
Delivery & collection
Where is the shop?
Herba Barona is at 10 rue Théophile Roussel, 75012 Paris — a two-minute walk from Ledru-Rollin (line 8), close to Bastille. Open Tuesday to Saturday, 9:30 am–6:30 pm.
Can I order online or collect in store?
Yes. We ship across France and Europe under the same conditions as our French store, or choose Click & Collect to pick up your order for free at our Paris shop.
Guide: Collagen in Paris: Marine, Bovine, Powder or Capsules – The Complete 2026 Guide
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Food supplement. Does not replace a varied, balanced diet or a healthy lifestyle. Do not exceed the recommended daily dose. Keep out of reach of children.














